Travel Kitchen: Pepperpot

Videos
Guyana’s national dish, this highly spiced meat stew gets its dark color from cassareep – syrup derived from cassava root – and its fiery kick from Caribbean chillies.

Get more recipes from around the world: https://www.lonelyplanet.com/landing/travel-kitchen

Articles You May Like

A Classic Italian Easter Cake With A Modern Twist
How Workers And Faith-Based Investors Are Uniting To Stop Child Labor
Fresh Take: Will Gen-Z Have Enough Farmers To Feed The U.S.?
Bermondsey Street, London: Where To Eat And Drink
United Airlines raises checked bag fee $5, following American

Leave a Reply

Your email address will not be published. Required fields are marked *