Food & Drink

Supermarkets and food companies have registered dietitians in strategic leadership roles and adding registered nurses, nurse practitioners, medical doctors, and health coaches to drive their health and well-being initiatives and to fuel their commitment to “Food as Medicine”. FMI – The Food Industry Association released the findings from its latest survey report, “Food Industry Contributions
0 Comments
Chicago-based investment firm, Bluestein Ventures, has closed its oversubscribed third fund at $45 million, and it aims to continue investing in early-stage businesses across the entire food and beverage supply chain. Anchored by the Bluestein family and the first to receive backing from external family offices and entrepreneurs with expertise in the food space, the
0 Comments
Picture miles of sprawling vineyards surrounded by mountains, dotted with boutique wineries, tasting rooms, world-class restaurants and quaint places to stay just minutes from the Pacific Ocean. No, this is not Napa, it’s Valle de Guadalupe in Baja California, Mexico, only 90 miles south of the San Diego-Tijuana border. Often hailed as the Napa Valley
0 Comments
In my estimation, few London neighborhoods compare to Bermondsey for food and drink lovers. In fact, there’s some of south-east London’s best restaurants, bars and coffee shops on Bermondsey Street alone. Just a smidge southeast of London Bridge and Borough Market – yet, somehow, attracting 95% less tourists – Bermondsey Street has long been a
0 Comments
The food industry is grappling with the growing prevalence of child labor. Many Republican-led states continue to weaken child labor protections. Meanwhile, major food brands face new pressures from shareholders and advocates to build more fair and dignified supply chains. At a recent Tyson Foods TSN shareholder meeting, workers and faith-based investors demanded the corporation
0 Comments
Cardiovascular diseases (CVDs) stand as the leading cause of mortality worldwide, claiming nearly 18 million lives each year. Studies indicate that adopting a heart-healthy diet, alongside other lifestyle modifications, can mitigate the likelihood of developing CVDs. A heart-healthy diet predominantly features fruits, vegetables, and whole grains while limiting intake of saturated fat, trans fats, cholesterol,
0 Comments
Share to Facebook Share to Twitter Share to Linkedin Chef Ayesha Curry is in empire-building mode. There’s her wine company Domaine Curry, her lifestyle brand Sweet July—which includes a magazine, a book imprint, and lines of coffee, candles, superfood-formulated skincare and other products—and a cookware line sold at Target and Walmart. She’s seen nearly every
0 Comments
Share to Facebook Share to Twitter Share to Linkedin Ayesha Curry has her hands in a lot of different pots. The 34-year-old chef and wife to Golden State Warriors star Steph Curry has signed nearly every kind of deal in the food industry. In addition to publishing two bestselling cookbooks and starring in her own
0 Comments
A consumer report called a trusted piece of financial advice into question last year, leaving many budget-conscious people confused. Financial advisors have long promoted home-cooked meals as a cost-saving alternative to restaurant food. A 2018 study found that, on average, you’d spend almost five times as much money ordering a delivery meal compared to cooking
0 Comments